Fresh baked pizza dough stuffed with pepperoni and mozzarella cheese. Served with three sauces for dipping: marinara, ranch and cheese sauce.
Warm flour tortilla filled with shaved blackened chicken, Chihuahua cheese and sautéed peppers served with fresh salsa, sour cream and guacamole.
Your choice of marinated grilled steak or chicken with tortilla chips and topped with diced tomatoes, red onions, black olives, jalapenos, chives, mozzarella and nacho cheese, re-fried black beans, sour cream and guacamole.
Per Dozen – traditional or boneless – large chicken wings served with your choice of five different sauces: Buffalo, BBQ, Ecuadorian, Naranja or Sweet & Spicy. Our boneless wings are all natural, antibiotic and hormone free.
Your choice of traditional salted or jalapeño cheese, served with dipping cheese.
Roasted red pepper hummus and house made guacamole served with grilled pita, vegetables and tortilla chips
A blend of Asiago, Fontina and Chipotle Cheddar with rotini pasta topped with pretzel crumb Parmesan crust, served in a cast iron skillet. Add bacon, Andouille sausage, chicken or portabella for $1. Make it Chili Mac for $2
Get it as a Salad or in a Garden herb wrap with the side of your choice!
DRESSINGS: Blue Cheese, Thousand Island , Ranch, Chipotle-Lime, Red Wine Vinaigrette, Low Fat Balsamic, Southwest, Feta cheese vinaigrette
All sandwiches served with your choice of French Fries: Original Salted, House Seasoned or Fire Fries, Tater Tots or substitute Sweet potato fries for $1. Add dipping cheese, sauteed mushrooms, grilled onions or avocado to any sandwich for $1. Add Nueske’s applewood smoked bacon for $1
1/2 lb of fresh ground beef with tomatoes, lettuce, onions and your choice of American, Cheddar, Monterrey Jack, Provolone, Swiss, smoked Gouda, Blue cheese or Pepper Jack cheese on a toasted bun
A 1/2lb of all natural, Michigan farm raised turkey topped with your choice of cheese, avocado, citrus-chipotle aioli and mixed greens
Lean bison burger topped with Swiss and American cheese and Frisco sauce on sourdough bread. May substitute with our turkey burger.
Housemade veggie patty with black beans, edamame, quinoa and lentils, served on a potato bun topped with mayo, tomato, onion and pickle.
A half-pound burger with Merkt’s® cheddar spread & applewood smoked bacon served on a toasted bun
Cajun crispy shrimp with coleslaw, cucumber and tomato served on lobster roll with herb garlic butter.
Thick sliced grilled fillet, roasted red pepper horseradish cream, baby arugula, grilled tomatoes and caramelized onions on toasted ciabatta bread.
Marinated chicken with lemon aioli, lettuce, tomato, onion and avocado on pretzel flat bread.
On Texas toast with fontina, chipotle cheddar and American cheese, rotini pasta, sun dried tomatoes and chopped parsley. Served with tomato bisque or your choice of side. Add andoille sausage or bacon for $1
Choose from house beer battered cod, sautéed Tilapia, or grilled shrimp wrapped in a warm tortilla with spicy ranch, shredded cabbage and Chihuahua cheese, served with cilantro rice. May be substituted with corn tortillas
House made Crispy Chicken breast tossed in our buffalo sauce, topped with lettuce, tomato, red onions with blue cheese dressing and served on a pretzel roll
The Chef’s selection of seasonal vegetable(s) –
A heaping pile of crispy house seasoned fries
Add dipping cheese sauce for $1
Sweet Potato Fries — $4
Traditional golden potato nuggets, just like
mom used to make
Add dipping cheese sauce for $1
All kids’ dishes served with tater tots
Dinosaur shaped fried chicken tenders – served with choice of ranch, BBQ or honey-mustard sauces
Two mini burgers with American cheese
American or Cheddar cheese melted onto toasted white or wheat bread
A traditional American favorite… creamy, rich & delicious
A large chocolate chip cookie baked in a cast iron skillet, removed from the oven and quickly garnished with two layers of French caramel & Swiss chocolate, three scoops of vanilla-bean ice cream and topped with whipped cream. Perfect for two or more!