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Warm flour tortilla filled with shaved blackened chicken, Chihuahua cheese and sautéed peppers served with fresh salsa, sour cream and guacamole.


Your choice of marinated grilled steak or chicken with tortilla chips and topped with diced tomatoes, red onions, black olives, jalapenos, chives, mozzarella and nacho cheese, re-fried black beans, sour cream and guacamole.


Per Dozen – traditional or boneless – large chicken wings served with your choice of five different sauces: Buffalo, BBQ, Ecuadorian, Naranja or Sweet & Spicy. Our boneless wings are all natural, antibiotic and hormone free.

Your choice of traditional salted or jalapeño cheese, served with dipping cheese.

Roasted red pepper hummus and house made guacamole served with grilled pita, vegetables and tortilla chips

Spicy chicken and andouille sausage gumbo over rice

A blend of three chesses Asiago, Fontina and Chipotle cheddar with rotini pasta and topped with a pretzel crumb parmesan crust. Add Black Forest bacon, blackened chicken, andouille sausage or portabella mushroom for $2.

Get it as a Salad or in a Garden herb wrap with the side of your choice!
DRESSINGS: Blue Cheese, Thousand Island , Ranch, Honey Mustard, Red Wine Vinaigrette, Low Fat Balsamic, Southwest, Feta cheese vinaigrette

All sandwiches served with your choice of French Fries: Original Salted, House Seasoned or Fire Fries, Tater Tots or substitute Sweet potato fries for $1. Add dipping cheese, sauteed mushrooms, grilled onions or avocado to any sandwich for $1. Add Black Forest bacon for $2
A 1/2lb of all naural, Michigan farm raised turkey topped with your choice of cheese, avocado, citrus chipotle aioli and mixed greens

Thick sliced grilled filet, topped with roasted red pepper horseradish cream, fresh baby arugula, grilled tomatoes and caramelized onions on toasted ciabatta bread.

Our ground beef burger topped with Swiss and American cheese and Frisco sauce on sourdough bread. Make it a turkey burger or falafel burger frisco melt for $1.

House made crispy falafel topped with a salad of cucumber, tomato, red onion romaine, feta cheese and tzatziki served on a toasted bun.

Sliced blackened chicken breast finished with Naranja-ginger salsa and topped with pickled carrots and onions, tomato and Romaine lettuce tossed in avocado dressing. Served on toasted French bread.

Housemade sliced chicken gyro on grilled Naan, topped with sliced cucumbers, grape tomatoes, feta cheese and housemade tzatziki sauce finished with chopped Kalamata olives

House roasted and spice rubbed turkey, carved to order on toasted sourdough bread with lettuce, tomato and mayo. Served hot

Choose from house beer battered cod, sautéed Tilapia, or grilled shrimp wrapped in a warm tortilla with spicy ranch, shredded cabbage and Chihuahua cheese, served with cilantro rice. May be substituted with corn tortillas

1/2 lb of fresh ground beef with tomatoes, lettuce, onions and your choice of American, Cheddar, Monterrey Jack, Provolone, Swiss, Blue cheese or Pepper Jack cheese on a toasted bun

Shaved blackened chicken topped with thick pieces of smoked bacon, spicy ranch and a grape tomato salsa, served with sweet potato fries

A half-pound burger with Merkt’s® cheddar spread & applewood smoked bacon served on a toasted bun

The ultimate grilled cheese with Provolone & Cheddar cheese, avocado and tomatoes on sourdough bread. Add bacon for $2

House made Crispy Chicken breast tossed in our buffalo sauce, topped with lettuce, tomato, red onions with blue cheese dressing and served on a pretzel roll

The Chef’s selection of seasonal vegetable(s) –
lightly seasoned

A heaping pile of crispy house seasoned fries
Add dipping cheese sauce for $1
Sweet Potato Fries — $4

Traditional golden potato nuggets, just like
mom used to make
Add dipping cheese sauce for $1


All kids’ dishes served with tater tots
Dinosaur shaped fried chicken tenders – served with choice of ranch, BBQ or honey-mustard sauces

Two mini burgers with American cheese

American or Cheddar cheese melted onto toasted white or wheat bread

A traditional American favorite… creamy, rich & delicious

A large chocolate chip cookie cooked fresh in a cast iron skillet, removed from the oven and quickly garnished with two layers of French caramel & Swiss chocolate, three scoops of vanilla-bean ice cream and topped with whipped cream. Perfect for two or more!
